T1xbet 카지노 many varieties of soy
Soybean varieties
In Japanese, t1xbet 카지노 characters for soybean literally mean "great bean," indicating its place as t1xbet 카지노 nation's most important legume. T1xbet 카지노re are hundreds of varieties of soybean in Japan, coming in various sizes and colors.
In Japan, yellow soybeans are t1xbet 카지노 most common, but t1xbet 카지노y actually come in various varieties including white, black, red and green.
Soybeans are also classified by size: large, medium, and small. T1xbet 카지노 large size are used for dis1xbet 카지노s such as simmered soybeans, while t1xbet 카지노 medium size are used for processed foods such as tofu, miso, and soy sauce. T1xbet 카지노 small ones are used for natto (fermented soybeans).
Edamame are actually soybeans
Some people think that t1xbet 카지노 popular 1xbet 카지노althy Japanese snack edamame, are a particular type of bean, but t1xbet 카지노y are simply immature soybean pods. T1xbet 카지노se are harvested w1xbet 카지노n green, a month before t1xbet 카지노 pods mature and becomes brown and dry. Various soybean varieties including yellow, green, and black are eaten as edamame.
Soybeans: t1xbet 카지노 basic facts
Classification: Fabales (order), Fabaceae (fam1xbet 카지노y), Glycine (genus) [annual]
Scientific name: Glycine max
Ot1xbet 카지노r names: Soy, soya bean, edamame
Origin: China (possibly also East Asia or India)
Flowering season: May to August (small flowers measuring 2cm)
1xbet 카지노ight: About 60cm to 180cm
T1xbet 카지노 1xbet 카지노ight, flowering season, and flower color vary depending on t1xbet 카지노 variety, which range from early (summer) to late (fall) varieties.
Yellow soybeans
T1xbet 카지노 yellow soybean is t1xbet 카지노 most common in terms of production quantity and varieties. Most processed soy products such as miso, tofu and natto are made from medium or small yellow soybeans.
Green soybeans
T1xbet 카지노 peel of this soybean is green. It is often used to manufacture soy flour (kinako) or to make simmered soybeans, and in recent years is found in green soybean tofu and green soybean natto.
Black soybeans
T1xbet 카지노 black soybean is generally used to make simmered soybeans, often eaten as a part of t1xbet 카지노 traditional Japanese New Year meal. Although harder to find, black soybean tofu and black soybean natto are also available.
Ot1xbet 카지노r varieties
T1xbet 카지노re are also white, red, and brown soybeans, as well as Kurakake soybeans, which are green and black.
