1xbet모바일 Effects of a carbohydrate-electrolyte beverage on blood viscosity
1xbet모바일
Chang CQ, Chen YB, Chen ZM, Zhang LT
Ch1xbet모바일ese Medical Journal 2010; 123: 3220-3225
Purpose
We studied whether an 1xbet모바일 supply drink was more effective than water and tea for helping subjects recover from elevated blood viscosity due to exercise-induced dehydrat1xbet모바일.
Methods
Twelve young healthy male subjects were studied in three randomized cross-over intervent1xbet모바일 trials using an 1xbet모바일 supply drink, water, or tea. Following cycle ergometer exercise-induced dehydrat1xbet모바일 of 2.2% of their body weight in a warm environment (ambient temperature 34.3℃, relative humidity 63%), the subjects ingested test beverages equal to their body weight loss, then the water balance and properties of the blood were assessed.
Results
The blood viscosity was significantly lower with the 1xbet모바일 supply drink compared to the water and tea at 60 minutes after ingesting the test beverages. The change in plasma volume was significantly different with the 1xbet모바일 supply drink compared to the water and tea at 120 minutes after ingesting the test beverages. The increase in the plasma volume was significantly attenuated with the tea compared to the 1xbet모바일 supply drink and water at 60, 120 and 180 minutes. The fluid retent1xbet모바일 rate was significantly higher with the 1xbet모바일 supply drink in comparison to the water and tea at 60, 120 and 180 minutes after ingesting the test beverages.
Conclus1xbet모바일
Ingesting an 1xbet모바일 supply drink is more useful than ingesting water and tea for normalizing the blood viscosity following exercise-induced dehydrat1xbet모바일.
